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Holiday Vegan Recipes: Holiday Menu Planning for Halloween through New Years

Holiday Vegan Recipes: Holiday Menu Planning for Halloween through New Years

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Holiday Vegan Recipes: Holiday Menu Planning for Halloween through New Years

Lunghezza:
127 pagine
1 ora
Pubblicato:
Dec 2, 2012
ISBN:
9781301626663
Formato:
Libro

Descrizione

Holiday cooking and vegan cooking merge in this holiday vegan recipe cookbook. Inside are 65 vegan recipes all created with those wonderful woodsy, aromatic food flavors and aromas you expect and enjoy during the holiday season. Vegans no longer need to be menu-challenged when celebrating Halloween, Thanksgiving, Hanukkah, Christmas and New Years. With not a single tofu turkey recipe in sight, you'll enjoy a wide variety of flavorful and easy-to-prepare vegan holiday fare, ranging from sweet to savory and from home-style to decadent.

In the not-so-distant past, food item selections at gatherings were often lacking for vegetarians and vegans, especially during the holidays. If there were any vegan food options available at a holiday gathering, they were typically highly limited, and often disappointing. Thankfully, this no longer has to be the case. With much more awareness to vegetarian and vegan dietary preferences these days, dinner and party hosts are willing to accommodate their guests with a range of delicious vegetarian and vegan recipes. And, holiday vegan recipe collections, such as this one, help make vegan holiday cooking a hassle-free experience. So, whether you are a vegan yourself, or you have family members or friends who are, this holiday vegan recipe collection will help solve the ‘What am I going to cook for the holidays?’ dilemma.

Here's what you'll find inside 'Holiday Vegan Recipes: Menu Planning for Halloween Through New Years':

Chapter 1 - Halloween Treats
(Snow White's 'Poisoned' Nutty Caramel Apples, Severed Monster Finger
Cookies with Bloody Fingernails & more)

Chapter 2 - Holiday Party Punches and Drinks
(Mulled Cranberry Punch, Banana Pumpkin Pie Smoothie & more)

Chapter 3 - Holiday Party Appetizers
(Cranberry Jalapeno Salsa, Baked Seasoned Eggplant Strips with Dipping Sauce & more)

Chapter 4 - Holiday Soups
(Vegan Matzah Ball Soup, Velvety Potato and Cauliflower Soup with Nutmeg
and Thyme & more)

Chapter 5 - Holiday Salads
(Green Bean Potato Salad with Mustard and Tarragon Vinaigrette, Cranberry
Apple Waldorf Salad & more)

Chapter 6 - Holiday Side Dishes
(Cranberry and Chickpea Medley, Maple Roasted Brussels Sprouts with
Walnuts & more)

Chapter 7 - Holiday Entrees
(Sweet Potato Cakes with Bourbon Maple Syrup, Lentil Loaf & more)

Chapter 8 - Holiday Desserts
(Vegan Baklava, Chocolate Candy Cane Cake & more)

Pubblicato:
Dec 2, 2012
ISBN:
9781301626663
Formato:
Libro

Informazioni sull'autore

You know how millions of people struggle with weight loss, health eating habits and overall health and wellbeing and often fall prey to dangerous tactics such as pharmaceutical diet pills, crash diets and other questionable practices? I solve this! I do this because I author easy-to-follow vegetarian and vegan cookbooks that busy and novice kitchen cooks can use to guarantee a healthy and easy-to-maintain plant-based lifestyle that supports your health, wellbeing and effortless weight management. Connect with me now via my website http://www.theveggiegoddess.com for articles and resources that will support your healthy plant-based lifestyle and be sure to check out my full line of vegetarian, vegan and healthy living cookbooks available in both digital and paperback formats. Additionally, you can follow other Veggie Goddess updates via Pinterest, Facebook and Twitter: http://www.pinterest.com/veggiegoddess http://www.facebook.com/theveggiegoddess http://www.twitter.com/UrVeggieGoddess Gina "The Veggie Goddess" Matthews Garden-Inspired Health and Wellbeing


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Holiday Vegan Recipes - Gina Matthews

Holiday Vegan Recipes:

Holiday Menu Planning for Halloween through New Years

Copyright

Copyright © 2012 by Gina ‘The Veggie Goddess’ Matthews

SMASHWORDS EDITION

Cover and internal design © by Gina ‘The Veggie Goddess’ Matthews

All rights reserved. No part of this book may be reproduced in any form, or by any electronic or mechanical means, including information storage and retrieval systems, except in the case of brief quotations in articles or reviews without permission in writing from the author, Gina ‘The Veggie Goddess’ Matthews.

Any brand names and product names mentioned within this book are trademarks, registered trademarks, or trade names of their respective holders. The author is not associated with any product or vendor mentioned within this book.

Table of Contents

Contents

Holiday Vegan Recipes:

Holiday Menu Planning for Halloween through New Years

Copyright

Table of Contents

Additional Books by Author:

Introduction:

Chapter 1 – Halloween Treats

Count Chocula-Peanut Butter Popcorn

Frankenstein Green Monster Shots (non-alcoholic)

Attack of the Martians Asteroid Balls

Jack O’Lantern Chocolate Chip and Pumpkin Cupcakes

Snow White’s ‘Poisoned’ Nutty Caramel Apples

Severed Monster Finger Cookies with ‘Bloody’ Fingernails

Spooky Spider Treats

Chapter 2 – Holiday Party Punches and Drinks

Coffee Shop Pumpkin Latte

Mulled Cranberry Punch

Easy Rum Spiked Vegan Eggnog

Pumpkin Ice-Cream Nog

Chai Cider

Alcohol-Free Sangria Punch

Spicy Hot Cocoa for Two

Banana Pumpkin Pie Smoothie

Chapter 3 – Holiday Party Appetizers

Herb Roasted Nut Party Mix

‘Cheesy’ Baked Zucchini Rounds

Fried Stuffed ‘Cream Cheese’ Wrappers

Easy Hot Artichoke Dip

Sweet Potato Pate’

Baked Seasoned Eggplant Strips with Dipping Sauce

Lemon-Pepper Spinach and Chestnut Dip

Zesty Pumpkin Hummus

Cranberry and Jalapeno Salsa

Chapter 4 – Holiday Soups

Vegan Matzah Ball Soup

Smoky Chipotle Split Pea Soup

Creamy Autumn Coconut Pumpkin Soup

Roasted Tomato Basil Soup

Cream of Mushroom and Barley Soup

Red Lentil Soup with Lemon and Cilantro

Velvety Potato and Cauliflower Soup with Nutmeg and Thyme

Chapter 5 – Holiday Salads

Dilled Apple and Beet Salad with Toasted Walnuts

Zesty Tarragon Potato and Veggie Salad

Kale, Cranberry and Almond Salad with Lemon Maple Dressing

Green Bean Potato Salad with Mustard and Tarragon Vinaigrette

Collard Greens, Apple and Raisin Salad with Holiday Seasoned Vinaigrette

Cranberry Apple Waldorf Salad

Green Bean, Corn and Pea Salad with Maple Vinaigrette

Chapter 6 – Holiday Side Dishes

Creamy Autumn Spiced Yams

Kale and Mushroom Stuffing

Dutch Baked Rice Medley with Vegetables

Garden Fresh Sauteed Green Beans with Cranberries

Cinnamon Baked Sweet Potato Wedges

Maple Roasted Brussels Sprouts with Walnuts

Cranberry and Chickpea Medley

Seasoned Collard Greens and Rice

Wild Rice, Mushroom and Roasted Chestnut Stuffing

Chapter 7 – Holiday Entrees

Baked Fruit Stuffed Squash Bowls

Lentil Loaf

Rice and Lentil Stuffed Portobellos

Squash, Parsnip and Bean Stew

Mock Stroganoff

Sweet Potato Cakes with Bourbon Maple Syrup

Marinara Baked Eggplant

Sweet Potato, Kale and Chickpea Stew

Pecan and Rosemary Crusted Seitan Cutlets with Garlic Mustard Marinade

Cinnamon and Raisin Quinoa and Chickpea Burgers

Chapter 8 – Holiday Desserts

Spiced Cranberry and Oat Cookies

Ginger and Cinnamon Pear Cobbler

Easy Vegan Baklava

Bavarian Apple Cake

Chocolate and Pumpkin Holiday Bread Pudding

Easy Holiday Fruit Cake

Chocolate Candy Cane Cake

Pumpkin Custard Cups

About The Author

Additional Books by Author:

Easy Vegetarian Cooking: 100 – 5 Ingredients or Less, Easy & Delicious Vegetarian Recipes

Easy Vegetarian Cooking: 75 Delicious Vegetarian Casserole Recipes

Easy Vegetarian Cooking: 75 Delicious Vegetarian Soup and Stews Recipes

Natural Foods: 100 – 5 Ingredients or Less, Raw Food Recipes for Every Meal Occasion

The Veggie Goddess Vegetarian Cookbook Collection: Volumes 1-4

Easy Vegan Cooking: 100 Easy & Delicious Vegan Recipes

Vegan Desserts: 50 Delectable Vegan Dessert Recipes

The Veggie Goddess Vegan Cookbooks Collection: Volumes 1-3

Natural Cures: 200 All Natural Fruit & Veggie Remedies for Weight Loss, Health and Beauty

Introduction:

The holiday season has always been, and continues to be, my absolute favorite time of the year. While I love cooking and entertaining all year round, during the holidays these activities exude a special magical ambiance for me, and hopefully for my family and friends as well.

I enjoy having my kitchen aromatically scented with the woodsy, rustic aromas of autumn and winter from Halloween to New Years. And, since I always believe in cooking with love, I thoroughly enjoy sharing my love and vegan holiday fare with family and friends as often as possible, with frequent holiday season get-togethers.

In the not-so-distant past, food item selections at gatherings were often lacking for vegetarians and vegans, especially during the holidays. If there were any vegan food options available at a holiday gathering, they were typically highly limited, and often disappointing. Thankfully, this no longer has to be the case. With much more awareness to dietary preferences these days, dinner and party hosts are willing to accommodate their guests with a range of vegetarian and vegan menu items. And, vegan holiday recipe collections, such as this one, help make vegan holiday cooking a hassle-free experience. So, whether you are a vegan yourself, or you have family

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