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The Bahamas: A Taste of the Island
The Bahamas: A Taste of the Island
The Bahamas: A Taste of the Island
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The Bahamas: A Taste of the Island

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Gourmet travelers and anyone who enjoys mouth-watering island cuisine, will love the food, local ingredients and influences that make Bahamas cuisine unique. Detailed reviews of all the island restaurants, food festivals and culinary contests can be found
LanguageEnglish
Release dateApr 15, 2006
ISBN9781588430946
The Bahamas: A Taste of the Island
Author

Paris Permenter

John Bigley and Paris Permenter are a husband and wife team of travel writers. Longtime residents of Central Texas, they make their home in the Hill Country west of Austin, near Lake Travis. John and Paris have authored 32 guidebooks including Day Trips from San Antonio and Insiders’ Guide to San Antonio. Paris and John also publish www.TexasTripper?.com, which focuses on travel across the Lone Star State, PawZaar.com, featuring global style for pet lovers, and www.DogTipper?.com, filled with tips for dog lovers. Both John and Paris are members of the prestigious Society of American Travel ?Writers. For more on the couple’s writing and travels, see www?.parisandjohn?.com.

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    The Bahamas - Paris Permenter

    The Bahamas: A Taste of the Islands

    Paris Permenter & John Bigley

    HUNTER PUBLISHING, INC.

    hunterp@bellsouth.net

    www.hunterpublishing.com

    Ulysses Travel Publications

    4176 Saint-Denis, Montréal, Québec

    Canada H2W 2M5

    514-843-9882 ext 2232; fax 514-843-9448

    Windsor Books

    The Boundary, Wheatley Road, Garsington

    Oxford, OX44 9EJ England

    01865-361122; fax 01865-361133

    © Paris Permenter & John Bigley

    All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted in any form, or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the written permission of the publisher.

    The publisher, author, affiliated individuals and companies disclaim any responsibility for any injury, harm, or illness that may occur to anyone through, or by use of, the information in this book. Every effort was made to insure the accuracy of information in this book, but the publisher and author do not assume, and hereby disclaim, any liability for any loss or damage caused by errors, omissions, misleading information or potential travel problems caused by this guide, even if such errors or omissions are the result of negligence, accident or any other cause.

    Cover image: Beach bar at Atlantis Paradise Island

    © Paris Permenter & John Bigley

    All other images © Paris Permenter & John Bigley

    unless otherwise specified

    Maps by Kim André © Hunter Publishing, Inc.

    About the Authors

    John and Paris are professional travel writers and photographers specializing in the Caribbean. The team contribute travel articles and photographs to many top magazines and newspapers.

    In addition to their nine titles written for Hunter, they are the authors of Gourmet Getaways: A Taste of North America's Top Resorts, Texas Getaways for Two, Day Trips from San Antonio and Austin, and Texas Barbecue, named Best Regional Guidebook by the Mid-America Publishers Association. The couple are frequent radio and TV talk show guests and have appeared on several travel shows.

    Both Paris and John are members of the prestigious Society of American Travel Writers (SATW) and the American Society of Journalists and Authors (ASJA). The husband-wife team reside in Texas Hill Country, near Austin. More about the couple’s travels can be found at www.parisandjohn.com.

    About the Authors

    The Bahamas

    Introduction

    Bahamas

    History

    Planning Your Trip

    Accommodation Types

    All-Inclusive Resorts

    Intimate Inns

    Island Outpost

    Villas

    Travelers’ Information

    Banking

    Climate

    Spring Break

    Crime

    Currency

    Credit Cards

    Customs Regulations

    Departure Tax

    Dress

    Driving

    Drugs

    Electricity

    Embassies

    Entry Requirements

    Immunizations

    Information Sources

    Language

    Marriage

    Pets

    Photography

    Public Holidays

    Telephones

    Time Zone

    Tipping

    Tourism Offices

    In the US

    Specific Island Offices

    Getting There

    Arriving By Air

    Abaco

    Acklins

    Andros

    Bimini

    Cat Island

    Crooked Island

    Eleuthera

    Exuma

    Grand Bahama Island

    Inagua, Long Island & Mayaguana

    New Providence Island

    San Salvador

    Arriving By Cruise Ship

    Getting Around

    Travel By Taxi

     Cab Fares

    Travel By Bus

    Rental Cars

    Other Options

    Shopping

    Tastes of The Bahamas

    Real Taste of The Bahamas Program

    In The Market

    Club Med’s Banana Fritters

    Coconut Milk

    Lobster Linguine, Atlantic Beach Hotel

    Club Med Mango Appetizer

    Spices of The Bahamas

    Substitution Chart

    Drinks of The Bahamas

    Bahamian Cocktails

    Cooking with Rum

    On The Menu

    Chicken Souse

    Conch Fritters

    Cracked Conch

    Fish Tea

    Peas and Rice

    What To Eat, When

    Regional Delights

    Choosing A Destination

    Abaco Islands

    The Acklins and Crooked Island

    Andros Islands

    The Berry Islands

    Bimini Islands

    Cat Island

    Eleuthera/Harbour Island

    The Exumas

    Grand Bahama Island

    Long Island

    New Providence Island

    San Salvador and Rum Cay

    How Much Will It Cost?

    Restaurant Dining

    Cost of a Meal per Person (In US dollars, excluding drinks and tip)

    Cost of Accommodations per Person (For a standard room, based on double occupancy in high season under an EP (room-only) plan)

    The Abacos

    History

    Getaways

    Recommended Restaurants

    Oven-Roasted Grouper Fillet with Veggies,  Abaco Beach Resort

    Bluff House Grouper, Bluff House Restaurant

    Bluff House Cracked Conch, Bluff House

    Where To Stay

    Curry Plantain Soup, Abaco Beach Resort

    Bluff House Tranquil Turtle

    Between Meals

    Working Off Those Meals

    Golf

    Snorkeling & Diving

    Turtles

    Andros

    Chickcharnies and Luscas

    Recommended Restaurants

    Where To Stay

    Working Off Those Meals

    Scuba Diving

    The Berry Islands

    Recommended Restaurants

    Where To Stay

    Working Off Those Meals

    Scuba Diving

    The Bimini Islands

    The Hemingway Connection

    History

    Recommended Restaurants

    Where To Stay

    Between Meals

    Working Off Those Meals

    Scuba Diving

    Sport Fishing

    Cat Island

    Recommended Restaurants

    Where To Stay

    Between Meals

    Crooked Island & Acklins Island

    Where To Stay

    Eleuthera & Harbour Island

    Recommended Restaurants

    Cracked Tempura Cajun Conch with Salsa, Conch:

    Thai Wrapped Shrimp, Pink Sands

    Where To Stay

    Grouper Coral Sands, Coral Sands Hotel

    Roast Lobster Tail & Oriental Hollandaise, Pink Sands

    Between Meals

    The Exuma Islands

    Recommended Restaurants

    Conch Burgers, Club Peace and Plenty

    Where To Stay

    Between Meals

    Grand Bahama

    Blue Holes

    Recommended Restaurants

    Cracked Conch, Morgan’s Bluff Restaurant

    Between Meals

    Long Island

    Recommended Restaurants

    Where To Stay

    New Providence Island

    Cacique Award

    Recommended Restaurants

    Where To Stay

    Caribbean Seafood Strudel in Mango-Lime Sauce, Atlantis

    Club Med’s Chocolate Bread

    Club Med Shrimp and Crabmeat Canapes

    Minced Lobster, Radisson Cable Beach

    Spicy Jerk Chicken Chili, Sandals Resorts

    Between Meals

    Shows

    Working Off Those Meals

    Golf

    San Salvador

    Where To Stay

    Club Med Shrimp Cocktail

    Between Meals

    Working Off Those Meals

    Scuba Diving

     Festivals

    Junkanoo

    Turks & Caicos

    Introduction

    Geography

    Fun In The Sun

    Ecotravel

    JoJo

    Travelers’ Information

    Banking

    Climate

    Currency

    Customs

    Credit Cards

    Crime

    Departure Tax

    Driving

    Electricity

    Entry Requirements

    Health/Hospitals

    Internet site

    Language

    Pets

    Telephone

    Time Zone

    Tipping

    Tourism Office

    Vaccinations

    Water

    Shopping

    Getting There

    Arriving By Air

    Getting Around

    Rental Cars

    Travel By Taxi

    Tastes of the Turks & Caicos

    Drinks of the Turks & Caicos

    Purple Gecko Cocktail, Gecko Grille, Ocean Club

    Appendix

    Tasting By Mail

    Hot Sauces

    Spices

    Travel Information

    Conversion Charts

    Measurement Equivalents

    Conversion Factors

    Bibliography

    The Bahamas

    Introduction

    The islands of The Bahamas are scattered like tossed seashells in the relatively shallow waters just east of Florida’s shore. In all, there are over 700 islands and over 2,000 small cays and islets that make up The Bahamas, spread out across 100,000 square miles. Only 20 of these landforms are populated.

    The Bahamas enjoy a Caribbean climate due to the nearby Gulf Stream, a current of warm water that was discovered by Ponce de Leon while searching for the Fountain of Youth. The Gulf Stream certainly bestows a youthful feeling on those lucky enough to take a dip in its waters. But these islands are technically not part of the Caribbean, so expect slightly cooler water temperatures during the winter months.

    Bahamas

    The name Bahamas comes from bajar mar or shallow sea, a name given to the island chain by the Spanish over 500 years ago.                             

    History

    The first residents of these islands were the Lucayan Indians. Historians believed these settlers traveled to the region from South America around the ninth century AD and lived a quiet, peaceful existence until European discovery in 1492. Historians still debate exactly where Columbus first made landfall, but one long-held theory is that his introduction to the New World was at the Bahamian island of San Salvador.

    The Spanish held the islands until 1718 when the British laid claim to this area following a quarter-century of upheaval. For years the islands served as a hideout for pirates; later they became known as a place from which to smuggle Confederate goods in and out of the South during the Civil War.

    The Union Jack flew over these islands until The Bahamas became an independent nation. Today, the Islands of The Bahamas is an independent member of the Commonwealth of Nations; the Queen is the constitutional head of state.

    Planning Your Trip

    Keep in mind that the Islands of The Bahamas is not one destination, but hundreds. Scattered across a vast region, these many islands offer a diverse assortment of destinations.

    So where should you go? The decision will depend on many factors:

    How long can you stay? If this is a quick getaway of just three or four nights, select a destination that’s easy to reach, like Nassau or Freeport.

    How much seclusion do you want? If it’s peace and quiet you’re after, move past the main tourist spots such as Nassau and Freeport in favor of quieter getaways, such as Bimini, Eleuthera and others.

    What type of accommodations do you want? Are you looking for an all-inclusive, a small inn, or something in-between? Most all-inclusives are found in Nassau. Small inns are found on almost all of the inhabited islands.

    Accommodation Types

    Whatever you’re looking for in the way of accommodations – high-rise hotel, seaside bungalow, bed and breakfast, small traditional hotel, or private villa – you’ll find it in The Bahamas.

    Just as varied as the type of accommodations is the range of prices of these properties. Everything from budget motels with spartan furnishings to private islands that attract royalty and Hollywood types is available.

    This guidebook covers things in-between, places where the everyday vacationers can enjoy safety and comfort. The resorts, hotels and villas featured on these pages offer all levels of activity. Some strive to offer around-the-clock fun and evening theme parties for their guests; others point the way for guests to find their own entertainment. Some are located on the beach; others up the mountains with grandiose views. Some are full-service properties with everything from beauty salons to jewelry shops to a half-dozen bars and restaurants located right on the property; others are simple accommodations where the guests enjoy dinner in former greathouses built over 200 years ago.

    Choosing a Bahamian accommodation that is right for you is important. You’ll find that an island resort, unlike a property in a downtown US city, for example, becomes your home away from home. This is not just where you spend your nights, but also a good portion of your days, languishing on the beach, lying beneath towering palms and luxuriating in a warm sea.

    What form will your paradise take? A resort with daily activities and a pulsating nightlife? A historic inn furnished with Caribbean antiques? Or a quiet getaway where the only footprints are your own?

    The choice is yours.

    All-Inclusive Resorts

    As the name suggests, all-inclusive

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