Rating: 0 out of 5 stars
0 ratings
Loading
KF![]()
author
Kate Fiduccia
Kate Fiduccia has hunted and cooked venison across North America and knows many tasty ways to cook and prepare it. She hosts the Woods N’ Water TV series along with her husband, Pe...view moreKate Fiduccia has hunted and cooked venison across North America and knows many tasty ways to cook and prepare it. She hosts the Woods N’ Water TV series along with her husband, Peter Fiduccia, and is the author of several cookbooks, including Backyard Grilling, Cooking Wild in Kate’s Kitchen, and Venison. She lives in South New Berlin, New York, with her family.view less
Books by Kate Fiduccia
The Jerky Bible: How to Dry, Cure, and Preserve Beef, Venison, Fish, and Fowl The Wild Game Cookbook: Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game Rating: 0 out of 5 stars0 ratingsCabin Cooking: Delicious Cast Iron and Dutch Oven Recipes for Camp, Cabin, or Trail Rating: 0 out of 5 stars0 ratingsThe Venison Cookbook: Venison Dishes from Fast to Fancy Rating: 0 out of 5 stars0 ratings