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Tracey Lawson
Tracey Lawson discovered the joys of Italy's cuisine and lifestyle while teaching English in Tuscany. She has spent ten years as a news and features writer, covering foreign and do...view moreTracey Lawson discovered the joys of Italy's cuisine and lifestyle while teaching English in Tuscany. She has spent ten years as a news and features writer, covering foreign and domestic stories for British newspapers, and edited the Food pages of The Scotsman for eighteen months. She is now the paper's Deputy Features Editor. A Year in the Village of Eternity is her first book.view less
Books by Tracey Lawson
A Year in the Village of Eternity: The Lifestyle of Longevity in Campodimele, Italy