Rating: 5 out of 5 stars
5/5
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Nikki Duffy
Nikki Duffy is the former Deputy Editor of the award-winning magazine Waitrose Food Illustrated as well as writing a weekly food column in the Guardian. She worked for three years ...view moreNikki Duffy is the former Deputy Editor of the award-winning magazine Waitrose Food Illustrated as well as writing a weekly food column in the Guardian. She worked for three years as the River Cottage Food Editor and is now a freelance food writer. Nikki lives in Essex with her two beautiful daughters.view less
Books by Nikki Duffy
River Cottage Baby and Toddler Cookbook Herbs: River Cottage Handbook No.10 Rating: 3 out of 5 stars3/5River Cottage A to Z: Our Favourite Ingredients, & How to Cook Them Rating: 3 out of 5 stars3/5