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Adam Rogers
ADAM ROGERS is the New York Times best-selling author of Proof: The Science of Booze, a finalist for the PEN/E. O. Wilson Literary Science Writing Award and winner of the IACP Award for Best Wine, ...view moreADAM ROGERS is the New York Times best-selling author of Proof: The Science of Booze, a finalist for the PEN/E. O. Wilson Literary Science Writing Award and winner of the IACP Award for Best Wine, Beer, or Spirits Book and the Gourmand Award for Best Spirits Book in the United States. He is a deputy editor at Wired, where his feature story “The Angels’ Share” won the 2011 AAAS Kavli Science Journalism Award. Before coming to Wired, he was a Knight Science Journalism Fellow at MIT and a writer covering science and technology for Newsweek. He lives in Oakland, California.view less
Books by Adam Rogers
Taking Action Online for the Environment, Social Justice, and Sustainable Development Full Spectrum: How the Science of Color Made Us Modern Rating: 4 out of 5 stars4/5Proof: The Science of Booze Rating: 4 out of 5 stars4/5
Audiobooks by Adam Rogers
Full Spectrum: How the Science of Color Made Us Modern Rating: 4 out of 5 stars4/5