Vegan Life Magazine


e’re all a-flutter in the Vegan Life team this month, because spring has officially sprung, and we couldn’t be happier for it. The bees and butterflies are making a reappearance, the evenings

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Altro da Vegan Life Magazine

Vegan Life Magazine1 min lettiRegional & Ethnic
Butter Tofu Curry
Serves 4 This curry will really surprise you with its authentic taste. Full of flavour and comforting, it will satisfy the biggest eaters. Firm tofu soaks up the flavours and provides a tender bite swimming in silky, creamy and rich sauce. Absolutely
Vegan Life Magazine5 min lettiCooking, Food & Wine
7 Ways To… Advocate For Veganism
So, you’re vegan — that’s amazing! Simply by abstaining from animal products you are doing wonders for the movement — helping to save hundreds of animal and human lives, as well as lessening destruction wreaked on the planet. But perhaps you have bee
Vegan Life Magazine3 min lettiCooking, Food & Wine
Quinoa Sushi with Chickpea ‘Tofu’
Makes 24 maki (bite-sized) pieces Quinoa is a complete protein source containing all the essential protein building blocks (amino acids) required in the diet to make cells, muscles, hormones and chemical messengers. With the encasing nori seaweed del