Step-by-step Tagliatelle
hen I first moved to Italy, many years ago now, I quickly realised that there was one sure-fire strategy for ingratiating myself with my new neighbours: learn how to make a decent plate of fresh egg pasta. This may seem a rather odd prerequisite for relocation, but it will perhaps be easier to digest when I tell you that I live in the region of Emilia-Romagna, the home of fresh egg pasta in Italy. Campania might lead the way when it comes to pasta out of a box (which has its place), but if you want the
