Andrew Jefford
Feb 03, 2021
2 minutes
Roots, soil and wine-stained hands: that’s what counts. The Covid-19 pandemic, with its economic setbacks and personal tragedies, has changed the way we think about wine, and corrected some of the excesses of the last two decades. More on this in a moment – but first let me recap a business drama.
Hermès (you may own a scarf or a tie) was founded
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