Ginjan Elixirs
GINJAN
thousand-year-old West African recipe of cold-pressed ginger, pineapple, lemon, vanilla, and anise is the secret behind each bottle of this fiery, zesty Harlem-brewed beverage. We’re taking advantage of its versatility by pouring it over ice with sliced lime, shaking it into homemade cocktails, and steaming it with oat milk for a tantalizingly