MERINGUE MAGIC
Vegan blueberry meringue pie
2 HOURS + COOLING + CHILLING | MAKES 8 SERVINGS A LITTLE EFFORT |
This is twist on the classic lemon meringue pie, which still delivers a zesty punch, balanced with flaky, buttery pastry and smooth, creamy aquafaba meringue. If you’re new to aquafaba (the soaking water from a tin of unsalted chickpeas), keep in mind that you’ll get the smoothest whip if you refrigerate it for a few hours first. It’s also a good idea to wipe a slice of
