Southern Cast Iron

Cast Iron Care

f you take the time to properly care for your cast-iron cookware, it will reward you and your family with generations of loyal service. Follow these tips to keep your heirlooms—whether seasoned or enameled iron—in

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Southern Cast Iron5 min lettiCookbooks, Food, & Wine
Roasting and Braising
ROASTING—While roasting formerly signified cooking food over an open flame, today roasting indicates foods cooked by a dry, high heat, usually 400° or hotter. Other indicators of a roasting recipe are rubbing a fat on the outside of the food before c
Southern Cast Iron1 min lettiRegional & Ethnic
Recipes & Resources
All-Purpose Pie Dough 45 Buttermilk Biscuits 53 Coffee Biscuits 54 Cornmeal Cathead Biscuits 54 Sourdough Croutons 44 Sweet Potato Angel Biscuits 54 Caramelized Orange Cheesecake 45 Chocolate-Toffee Pecan Pie Bars 83 Lemon-Rosemary Shortbread 83 Load
Southern Cast Iron2 min lettiRegional & Ethnic
Tastes & Tools
Biscuits are a staple in Southern kitchens, so it’s always good to have a well-made cutter on hand. This Tennessee maker’s quality craftsmanship is on display in these handmade cutters that come in a variety of shapes, sizes, and finishes and will la