Butterscotch Meets Bourbon

There are few things Lisa Donovan loves more than a pudding cup. The love affair began in childhood with old-fashioned lunch box pudding cups—the kind that used to come in pop-top cans before migrating to plastic in the 1980s. They even make a cameo in her memoir, , which came out in August. The book tells the story of the pastry chef ’s wild and lovely life, in which