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    Grow to Eat1 min read
    What To Do In December
    Artichokes, basil, beetroot, broccoli, cabbages, cauliflower, cucumbers, lettuce, mealies, potatoes, pumpkin, Swiss chard, squashes, sunflowers, turnips Strawberries, cherries, peaches, early tomatoes, chillies, sweet peppers, zucchini, pumpkin, radi
    Grow to Eat1 min read
    Summer Leaves And Beans
    Summer means salads and sunshine, and there’s nothing better than home-made and homegrown foods to put a bounce in your step. Add a little French flair this year with mesclun leaves and coloured beans. Mesclun mixes originated in French markets when
    Grow to Eat1 min read
    Welcome
    Summer is my favourite season, and not just for the sunny South African weather. The garden is packed with activity, whether that be from pollinators buzzing around the garden, or from us tending to our precious plants and enjoying our harvests. In t

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