“The berry flavours from this cranberry glazed roast turkey should be enhanced by choosing a drink with sharp fruity features. A glass of chilled red gets my vote for the drink to go with this festive stunner.”
– Phoebe Wood, food director

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A Real Cracker
SERVES 3 2 lemons70ml extra virgin olive oil3 garlic cloves, crushed1 red chilli (such as serrano), roughly chopped (seeds removed if you don’t like heat)600g (approx 2 large) zucchini, thinly sliced on a mandoline2 leaves rainbow chard (about 80g)