Taste.com.au

magical Martinis

gingerbread martini

makes 4 | prep 20 mins (+1 hour chilling & setting) cooking 5 mins E

3 white chocolate melts, melted
12 small gingerbread men biscuits
12 chocolate wafer rolls
400ml Baileys Irish Cream Liqueur
80ml (⅓ cup) vodka
Ice cubes, to serve
125ml ½ cup) thickened cream, whipped to soft peaks

spiced syrup

70g (⅓ cup) caster sugar
2 tbs golden syrup
2cm-piece fresh ginger, peeled, sliced
1 cinnamon stick
2 whole cloves

To moke the spiced syrup, combine the sugar, golden

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