More from Cottage Life

Cottage Life1 min read
Fancy A G&T On The Dock? Try This Eco-gin
Fancy a G&T on the dock? Georgian Bay Spirit’s new Eco-Gin pairs well with life at the cottage. The blend—infused with lemon and orange peel, along with herbs, such as juniper—comes in a bottle made from 100 per cent recycled paperboard. It’s un-smas
Cottage Life2 min read
Get Your Caffeine Fix On This Floating Roastery
ONE OF CANADA’S few floating coffee roasteries means that cottagers on Lake of the Woods can get their caffeine fix in a decidedly “living the lake life” way. Jeremy Brown had been roasting coffee in his garage as a hobby for a few years when he acqu
Cottage Life1 min read
Bizarre Moments In The History Of Condiments
THE ROMANS DEVELOP MUSTARD—BY COMBINING CRUSHED MUSTARD SEEDS WITH UNFERMENTED GRAPE JUICE—TO EAT WITH BOAR. (THEY WANTED TO DISGUISE THE PORKY TASTE.) ■

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