New Idea

MAYONNAISE

Salmon Cakes with Herb Mayonnaise

Serves 4, Prep and Cook: 40 mins

Vegetable oil, for shallow frying Mixed salad leaves and lemon wedges, to serve

SALMON CAKES

350g washed potatoes, peeled and cut into 3cm pieces2 x 200g skinless, boneless salmon fillets1 tblsp olive oil¾ cup dried packaged breadcrumbs1 egg, lightly beaten¹/ ³ cup finely chopped fresh parsley 2 green spring onions, thinly sliced2 tsps finely

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