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  • Organic NZ

    Cooking with coffee

    Oct 25, 2020 2 minutes

    COFFEE CARAMELLE CUSTARD SQUARE

    Supplied by Kaiaroha Vegan Deli and Eatery 100 Parnell Road, Parnell, Auckland

    kaiaroha.co.nz

    Ingredients

    2 cups cornflour
    4 cups soy milk (or plant-based alternative)
    ½ tsp salt
    1 packet vegan flaky pastry
    3 double shots coffee or approx 1 cup coffee

    Caramelle

    1 cup raw or white1 cup soy milk¼ cup cooking oil, e.g. rice bran2 tsp vanilla1 pinch salt

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