Gourmet Traveller

FINE-DINING DELIVERY

PROVIDOOR

hen lockdown hit and chef-restaurateur Shane Delia looked into delivery options for his venues, he didn’t like what he found. So he decided to create his own delivery platform: Providoor. The industry-led solution gained traction with some of Melbourne’s best, including Supernormal, Sunda, Maha, Flower Drum and Tipo 00, who were all quick to sign on. Providoor has been growing steadily for six months now, and focuses on delivering premium restaurant experiences to your door. Rather than compromise the quality of meals, which risk arriving soggy and sweaty

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