Recipes

Black Bean Brownies

Protein and fibre-packed brownies for the 3pm snack attack or dessert on the couch with Netflix. These brownies are beautifully sweetened naturally with the Medjool dates and the Lakanto Chocolate Topping.

Makes: 16 brownies

20 soft Medjool dates (approx 230g), pitted1½ cups cooked black beans, rinsed½ cup olive oil or other neutral oil½ cup almond milk or plant-based milk3 eggs½ cup oat½ cup almond meal6 tbsp cacao powder1 tsp baking powder1 pinch salt¼ cup walnuts, chopped3 tbsp Lakanto Chocolate Topping