Mollie Makes

CHOCOLATE TRUFFLES

HOW TO MAKE CHOCOLATE TRUFFLES

INGREDIENTS

For the truffles

■ 400g (14oz) chocolate spread
■ 400g (14oz) icing sugar
■ Chopped almonds
■ Chopped hazelnuts
■ Desiccated coconut

EQUIPMENT

■ Large bowl
■ Petit four cases

MAKES 14-20

MATERIALS

For the gift wrap

■ 8 strawberries■ ½ cup (150g) salt■ 16 cups (4l) water■ White cotton fabric■ Small gift boxes■ Dried flowers or grasses

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