CHEERS TO THAT
I am incredibly fortunate to work as editor of this very beautiful magazine – it is my absolute dream job.
I started in this position at the end of May 2019 after many years working freelance as a recipe and photography contributor. During that time I also underwent some pretty massive life changes as my grown-up sons flew the nest, with my ex-husband following shortly thereafter.
After making it through that upheaval, I self-published my first cookbook, which I am hugely proud to say went gang-busters. In the past three years I have intermittently worked on my next book, and I’m thrilled to share some of those recipes with you over the next few pages.
Rather than try to describe the premise of Stuck Together, I thought I would let my book intro do the work for me…
A FEW YEARS AGO I WROTE A COOKBOOK.
was the outlet I needed to share the experience of
