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Dish6 min lettiCookbooks, Food, & Wine
KITCHEN Notes
To ensure successful results in cooking, we recommend you invest in accurate measuring tools – measuring cups and spoons and a measuring jug are essential and electronic scales are particularly useful as they weigh accurately in both imperial and met
Dish3 min lettiCookbooks, Food, & Wine
A Great Escape
On November 7, I was incredibly privileged to host dish’s first ever weekend escape, at Cape Kidnappers in Hawke’s Bay. Having been invited through the electric gates at the bottom of the exquisite Cape Kidnappers property, it was clear from arrival
Dish2 min lettiCookbooks, Food, & Wine
Simply Irresistible
BASE 300 grams plain dairy-free/ vegan biscuits, roughly broken (see Cook’s Note)100 grams coconut oil FILLING 2 x 450-gram tubs The Collective Plant Fudge Yoghurt1 cup smooth cashew nut butter⅓ cup maple syrup¼ cup custard powder3 tablespoons aprico