Woman's Day Magazine NZ

JAMIE’S WAY!

From cauliflower to chicken, Jamie Oliver’s new cookbook, 7 Ways, is›packed with exciting recipes starring the hero ingredients that find their way into our shopping trolleys each week. Chatting with Woman’s Day, the energetic father-of-five reveals his favourite foods and clever hacks to make your everyday easier and tastier.

What inspired you to write 7 Ways?

It’s based around what you’ve probably got in your fridge. Chicken breast, cauliflower, broccoli, avocado... I’ve done seven exciting ways with each ingredient. I want minimal washing-up, so

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