NEW IDEA FOOD
LIGHTEN UP
Pork Skewers with Crispy Noodles and Asian Salad
Serves 6, Prep and Cook: 40 mins
2 pork fillets (800g), trimmed
6 metal skewers
2 Lebanese cucumbers
½ small red onion, thinly sliced
1 cup roughly chopped fresh coriander
1 cup fresh mint leaves
100g packet crispy fried noodles
MARINADE
1/3 cup soy sauce¼ cup tomato sauce1 tblsp lemon juice1 tblsp brown sugar½ tsp Chinese five-spice1 clove garlic, crushed
