A bird in the hand

WHERE WOULD WE BE WITHOUT CHICKENS? It would be a double blow, of course. I don’t know about you, but, right up there with the incredible egg (smirk), chicken is hands-down my favourite ingredient when a) I don’t feel like cooking;

b) I feel like cooking; c) I want to cook something new; d) I want to make something flopproof; e) I want something comforting;