Jamie Oliver’s Easy fish dinners!
Sep 09, 2020
2 minutes
PHOTOGRAPHY by LEVON BISS
Quickest white fish tagine
SWEET CHERRY TOMATOES, HARISSA, ASPARAGUS & FLUFFY COUSCOUS
SERVES 2 TOTAL TIME: 15 MINUTES
150g couscous
4 cloves of garlic
olive oil 250g ripe mixed-colour cherry tomatoes
250g asparagus
2 heaped teaspoons rose harissa 2 x 150g white fish fillets, skin off, pin-boned, from sustainable sources
1 lemon
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