An alternate reality
martie pants! (Note to self: get better at framing interview questions.) Technically, what he’s saying is true: there’s still plenty of work to do in our ‘essential’ industry. The vines don’t stop growing, the wines still need to be cared for, our cellar doors are mostly back open and we still need to get our wine out to people all over the world. But for our local wine community, the form of that work in 2020 is in some cases vastly different than it would usually be.
