The Australian Women’s Weekly Food


Lucy Kelly


urghul for speed because it doesn't require cooking, just soaking for10 minutes

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The Australian Women’s Weekly Food1 min letti
Covid-19 Etiquette For A Small Home Gathering
• It’s all about taking a sensible approach to hygiene and keeping up to date with government health authority recommendations. • It may be safer to use wrapped disposable cutlery, cups and individual plates. If possible, look for bamboo or wooden ve
The Australian Women’s Weekly Food7 min lettiCookbooks, Food, & Wine
Grazing Heaven
PREP + COOK TIME 1 HOUR 25 MINUTES (+ FREEZING TIME) MAKES 28 1 litre (4 cups) salt–reduced vegetable stock200g Swiss brown mushrooms2 tablespoons extra virgin olive oil30g butter1 small onion (80g), chopped finely2 cloves garlic, crushed1½ cups (
The Australian Women’s Weekly Food2 min lettiCookbooks, Food, & Wine
LEMONY Deliciousness
PREP + COOK TIME 1 HOUR 50 MINUTES (+ STANDING) SERVES 12 2 cups (400g) firmly packed coarsely grated zucchini (see notes)350g butter, at room temperature2 cups (440g) raw caster sugar6 eggs, at room temperature3 teaspoons gluten–free baking powder