Take a pack of... SAUSAGES
Apr 03, 2020
3 minutes
Sausage & broccoli penne
• Cook 200g penne following pack instructions. Drain, reserving some of the cooking water. Fry 3 sliced sausages in 1 tbsp olive oil until brown, then add a handful of chopped long-stem broccoli, 1 crushed garlic clove and 1 tsp chilli flakes . Add the pasta and a splash of the reserved cooking water and toss to combine. Season and serve with a grating of parmesan. Serves 2
Spicy sausage stir-fry
• Squeeze the meat from the skins of , then mix with, and . Fry in until browned. Add , then fry for 1 min more. Tip in and a splash of and toss. Add a splash of water and cover to allow the beans to steam. Sprinkle with some and to serve. Serves 2
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