IN SEASON ZESTY TIME FOR LEMONS
Jul 30, 2020
2 minutes
PASSIONFRUIT AND LEMON MERINGUE SLICE
SERVES 15 PREP AND COOK: 40 MINS
1 cup self-raising flour
½ cup icing sugar mixture
1 cup desiccated coconut
125g unsalted butter, melted
FILLING
395g can sweetened condensed milk
1 tsp finely grated lemon rind
⅓ cup lemon juice
2 tblsps passionfruit pulp
MERINGUE TOPPING
2 egg whites, at room temperature
⅓ cup caster sugar
Grease an 18cm
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