SAUSAGES THREE WAYS
Jul 30, 2020
2 minutes
Chorizo Cassoulet
SERVES 6, PREP AND COOK: 2 HOURS
INGREDIENTS
900g chorizo sausages
2 tblsps olive oil
1 onion, finely chopped
2 sticks celery, finely chopped
2 carrots, finely chopped
3 garlic cloves, sliced
1 tsp sweet smoked paprika
3 tblsps tomato puree 600ml chicken stock
400g tin chopped tomatoes
4 bay leaves
2 rosemary sprigs
2 thyme sprigs
400g tin cannellini beans, rinsed and drained
400g tin butter beans, rinsed and
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