New Idea

KITCHEN HACKS

Chilli Apricot Chicken

Serves 4, Prep and Cook: 1 hour, 30 mins

1 tblsp olive oil4 chicken thighs cutlets (900g), trimmed4 chicken drumsticks (750g)405ml can apricot nectar¼ cup soy sauce40g sachet French onion simmer›soup1 tblsp sugar1 tblsp finely grated fresh ginger2 tsps sambal oelek (chilli paste)3 green spring onions, thinly sliced diagonallySteamed rice and sugar snap peas, to serve

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