The BUDGET collection
Jun 21, 2020
1 minute
PENNE WITH EGGPLANT CAPONATA
SERVES 4 PREP + COOK 35 MINS
• ¼ cup olive oil
• 1 onion, chopped
• 2 garlic cloves, crushed
• 1 large eggplant, 2cm pieces
• 2 x 400g• • • • • • •
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