TIPS FROM OUR READERS
Jun 09, 2020
2 minutes
SHEAR PERFECTION
Chopped brisket or pork sandwiches are always a favorite at our house. After I cook the meat for sandwiches, I shred it with a fork. But to achieve the best chopped texture, I use my kitchen shears. In no time, I have perfectly chopped meat for sandwiches.
DEBI BAKER MARIONVILLE, MO
HANDY TIMESAVERS
OLIVE DRESSED
I love trying different olives from the olive bar at the grocery
You’re reading a preview, subscribe to read more.
Start your free 30 days