RECIPE OF THE WEEK
Warm chocolate-and-lavender tart
The choice of Clare Smyth, founder of three-Michelin-star restaurant Core by Clare Smyth
‘These tarts have finished every meal at Core since we opened. They must be eaten a few minutes
39 Steps To Good Modern Manners
WHEN my friend Kay Plunkett-Hogge and I first decided to write a book about manners for the modern world, we could hardly have imagined how much that world would change between our starting to write and it being published. Thankfully, we were able to
