SALMON AND SWEETCORN PIE /
INGREDIENTS
2 TABLESPOONS BUTTER2 TABLESPOONS PLAIN FLOUROR PLAIN GLUTEN-FREE FLOUR600ML FULL-CREAM MILK1 TEASPOON DIJON MUSTARD1/2 CUP COLBY CHEESE, GRATED+ EXTRA 4 TABLESPOONS CHEESE200G CAN CREAMED CORN1/2 CUP FROZEN SWEET CORN2 X 200G TINS SKINLESS, BONELESSWILD-CAUGHT PINK SALMON1 ZUCCHINI, GRATED4 COLD ROASTED POTATOESOR 2 CUPS MASHED POTATOSALT AND FRESHLY CRACKEDBLACK PEPPER, TO TASTE
