Fête

EASY VEGAN BANANA MUFFINS /

hese are my go-to muffins when I feel like something sweet and need to use up a couple of bananas. Mix and match with

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Altro da Fête

Fête1 min lettiCookbooks, Food, & Wine
Chia Overnight Pudding /
INGREDIENTS 1/2 CUP WHITE CHIA SEEDS1+1/2 CUPS COCONUT MILK1 CUP ALMOND MILK1 TABLESPOON HONEYOR MAPLE SYRUP TO MAKE IT VEGAN TO SERVE 1/2 CUP COCONUT FLAKES,UNSWEETENED1 PUNNET BLUEBERRIES1 LARGE BANANA, SLICEDHONEYOR MAPLE SYRUP TO MAKE IT VEGAN ME
Fête1 min lettiCookbooks, Food, & Wine
Spiced Chicken /
CHICKEN INGREDIENTS 750G ORGANIC FREE-RANGECHICKEN BREAST2 TEASPOONS CUMIN2 TEASPOONS SMOKY PAPRIKA2 TEASPOONS GROUND CORIANDER2 TEASPOONS TURMERIC2 TEASPOONS CINNAMONOLIVE OILSEA SALT SMASHED AVOCADO INGREDIENTS 2 RIPE AVOCADOS1 HANDFUL OF CORIANDER
Fête1 min lettiRegional & Ethnic
Fish Sliders /
FISH INGREDIENTS 500G FLATHEAD FILLETS,CUT INTO 8 PIECES1 CUP PLAIN FLOUR1 EGG1 CUP FRESH BREADCRUMBSSALT AND FRESHLY CRACKEDBLACK PEPPER, TO TASTE1/4 CUP OLIVE OIL, FOR SHALLOW FRYING2 TEASPOONS BUTTER, FOR SHALLOW FRYING SLIDER INGREDIENTS 8 BRIOCH