Cooking with Paula Deen

It’s Time to Savor Summer

OODNESS, Y’ALL—I CAN HARDLY BELIEVE we are rolling into summer already. There’s nothing quite like these warm months in Savannah, and this time of year brings so many joyful things into my life. From hosting backyard barbecues to whipping

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Altro da Cooking with Paula Deen

Cooking with Paula Deen5 min lettiRegional & Ethnic
Food And Fun In The Music City
THERE’S NO DOUBT THIS THRIVING CITY is a favorite Southern destination. Nashville, Tennessee, is known and beloved worldwide for its all-encompassing contributions to the music industry, but its impressive sights and culinary scene are also to thank
Cooking with Paula Deen4 min lettiCookbooks, Food, & Wine
Scrumptious Spring Produce
Makes 6 servings 1 teaspoon salt½ teaspoon ground black pepper6 boneless skinless chicken breasts12 slices center-cut bacon2 (8-ounce) packages sugar snap peas½ cup dry white wine¾ cup heavy whipping cream2 tablespoons Dijon mustard 1. Preheat oven t
Cooking with Paula Deen2 min lettiRegional & Ethnic
Potato, Potahto
POTATOES ARE ONE OF THE EASIEST and most versatile ingredients to cook with, and I love incorporating this starchy staple into a variety of tasty sides and entrées. These flavor-filled dishes are hearty and satisfying while keeping good nutrition in