Everand Logo

Welcome to Everand!

  • Australian Women’s Weekly NZ

    Maggie’s Easter feast

    Mar 25, 2020 6 minutes
    PHOTOGRAPHY by JOHN PAUL URIZAR • STYLING by MICHELE CRANSTON

    Warm squid, leek and caper salad

    SERVES 8 PREP AND COOK TIME 40 MINUTES

    1kg whole small fresh squid
    2 bunches (24) pencil leeks, trimmed, or use spring onions (Note: these will have a more intense flavour)
    250ml extra virgin olive oil
    1 lemon
    ¼ cup (60ml) verjuice
    2 fresh bay leaves
    2 tablespoons marjoram leaves
    2 tablespoons capers, rinsed
    1 cup (150g) plain flour, for dusting
    ½ cup flat-leaf parsley leaves

    1 To clean the squid, pull the head and tentacles from the body, being careful not to break the ink sac. Cut just below the eyes and then discard the eyes and intestines. Cut the tentacles into 3 even pieces and set aside. Lightly rinse and pat dry. Keep the skin and wings on and cut into 5mm thick rings then set aside with the tentacles. You will have approximately 500g of squid.

    Brush leeks or spring onions with some of the

    You’re reading a preview, subscribe to read more.

    More from Australian Women’s Weekly NZ

    Australian Women’s Weekly NZ5 min read
    ‘I Was Given A 5% Chance Of Survival’
    When a love story goes wrong, the whole truth is the death of everything. My problem is that I don’t know the truth anymore. I do know I was head over heels in love. I know that I was in Europe on a romantic holiday with the man of my dreams. I also
    Australian Women’s Weekly NZ4 min read
    Coming Up Roses
    This is joy in its purest form: Silky cool and velvety to touch, the billowing Jurlique Rose sits feather light across my cupped palms, a sumptuous burst of pale pink petals that beckons, not just with its beauty, but with its almighty sweet scent. I
    Australian Women’s Weekly NZ4 min read
    ‘It’s Easy To Talk Ourselves Out Of Exercise’
    Whether you’re dealing with an injury, can’t seem to find the time or you’re just plain exhausted, exercising can sometimes be a struggle. We know it’s good for us. Our bodies are designed to move, yet our daily lives are often spent sitting for long

    Related