The Magic of Mozzarella

Learning how to make mozzarella cheese at home can be much easier and quicker than you ever thought possible.

Quick mozzarella is truly a miracle process, but one that may not work perfectly every time if the milk you use varies a lot. It’s one of those recipes that seems foolproof when demonstrated to beginning cheesemakers, but it’s not. Traditional mozzarella takes all day to make, uses starter culture bacteria for flavor and acid, and can be aged. Quick mozzarella, on the other hand, has added acid, more rennet, and can