Louisiana’s Best: Brunch in a Glass
Jan 28, 2020
3 minutes
What makes a perfect Bloody Mary? Can it be bought in a jar, or should the ingredients be lovingly combined by a bartender-alchemist? How much does the drink’s setting or the drinker’s company add to the overall enjoyment? Is there such a thing as too many toppings?
We asked ourselves all of these questions and more as we scoured the state for exceptional Bloody Marys, and we think you’ll be pleased with the results. From seemingly simple,
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