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  • Hawaii Fishing News

    ‘Oama and Hahalalu

    Sep 01, 2019 2 minutes

    There are no hard, fast rules for the preparation of ‘oama and hahalalu. Some cooks scale them, others don’t; some cut the heads off, others don’t; some debone them, others don’t; some gut the fish, and the more adventurous say they don’t. Cooks do agree on one thing: because the fish

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