Diabetic Living Australia

Breakfast champions

LC

CREPES WITH YOGHURT, FRUIT AND MAPLE SYRUP

Satisfy a pancake craving with this lighter option

see recipe, page 77

NUTRITION INFO

PER SERVE 956kJ, protein 10g, total fat 8g (sat. fat 1g), carbs 24g, fibre 6g, sodium 44mg
Carb exchanges
GI estimate medium
Lower carb

LC

CAULIFLOWER AND PARMESAN FRITTERS WITH ROASTED TOMATOES

Instead of hash browns, try this scrumptious version

see recipe, page 78

NUTRITION INFO

PER SERVE 1040kJ, protein 14g, total fat 11g (sat. fat 4g), carbs 18g, fibre 8g, sodium 243mg
Carb exchanges 1
GI estimate low
Lower carb

How our food works for you see page 86

GF

LC

MUSHROOM, CORN AND PARMESAN OMELETTE

It’s the go-to

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