Australian Traveller

IN A WILD PLACE

YELLOW GUM, MYRTLE and megafauna. Lemon-scented boronia and ecotone. Understory, overstory and creeping strawberry pine. Gnarled pencil pines and twisted tarns. As Lou and Cody lead us through Mount Field National Park, I pluck words from their commentary because I like the way they sound – poetic and pleasingly self-descriptive – but the picture they build is of something remarkable.

I’m on a Wild Pedder adventure tour through Tasmania’s southwest wilderness, and day one sees our small group warming up with a bushwalk through ancient landscapes of lush temperate rainforest, alpine moorland and mountain lakes. In winter, the state’s oldest national park is home to popular ski fields, but by the time Wild Pedder’s season begins in November the snow has melted to reveal pristine scenery that looks much like

You’re reading a preview, subscribe to read more.

More from Australian Traveller

Australian Traveller1 min read
Taking The Plunge
Metung Hot Springs is notched into the earth on a natural undulating site overlooking the Gippsland Lakes. It’s one of a handful of hot springs that will be laced together along the Great Victorian Bathing Trail. This 900-kilometre-long bucket list f
Australian Traveller2 min read
Clayton Wells
YOU ARE WELL KNOWN FOR YOUR ENDEAVOURS AT MOMOFUKU SEIOBO, AUTOMATA AND A1 CANTEEN. WHAT COUNTRIES MOST INFORMED YOUR FOOD PHILOSOPHY? Japan and Scandinavia have both had an impact on me in terms of the food culture and interesting and innovative use
Australian Traveller1 min read
Wish You Were Here
WHILE THE RESURRECTED Southern Ocean Lodge is in the same position as its predecessor, the airy Ocean Pavilion is something else entirely: a new addition purpose-built for even more of an ultimate getaway. The sprawling four-bedroom Ocean Pavilion is

Related Books & Audiobooks