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  • The Australian Women’s Weekly Food

    The bake-off

    Jun 02, 2019 2 minutes
    PHOTOGRAPHY BEN DEARNLEY FOOD STYLING SOPHIA YOUNG PHOTOCHEF NADIA FONOFF

    If you’re just starting out as a home baker there are lots of handy tools of the trade you should have in your kitchen. And while there’s no need to go out and buy everything all at once, start to build your collection as your interest and expertise in baking grows.

    You’ll need Australian standard metric measuring cups graduating from 1

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