Scribd Logo

Lingua

Maggiori informazioni
Carica

Benvenuto in Scribd!

The Australian Women’s Weekly Food

FANCY FRUIT SALAD

Jan 27, 2020 2 minuti

ORANGE & ROSEMARY

PREP + COOK TIME 15 MINUTES SERVES 4

Remove rind from 1 orange in long thin strips with a zesting tool; reserve rind and orange. Peel and discard rind and pith from 5 more oranges. Cut all oranges crossways into rounds. Combine reserved

Stai leggendo un'anteprima, registrati per continuare a leggere.

Altro da The Australian Women’s Weekly Food

The Australian Women’s Weekly Food6 min lettiCookbooks, Food, & Wine
It’s Time To Talk Turkey
Fresh turkeys should be bought 2 days before cooking. Remove all packaging and pat the turkey dry with paper towel. Place on a large tray, cover with foil and refrigerate in the lower part of the fridge. To thaw a frozen turkey, allow 2-3 days. Remov
The Australian Women’s Weekly Food2 min lettiCookbooks, Food, & Wine
Punches With Panache
PREP + COOK TIME 20 MINUTES (+ REFRIGERATION) MAKES 2.25 LITRES (9 CUPS) Stir ⅓ cup (80ml) apple vodka, ¾ cup (165g) caster sugar, 2 cups (500ml) water, 1 cinnamon stick and 3 sprigs fresh lemon thyme in a medium saucepan over medium heat, without
The Australian Women’s Weekly Food1 min letti
Test Kitchen Notes
Cakes can be made up to 5 days ahead. Store in an airtight container at room temperature. If the weather is humid, decorate them the day before serving. You need alphabet and snowflake cutters, edible gold paint, available from cake decorator suppl

Correlati

Skip carousel