COOK the COVER
Apr 14, 2019
2 minutes
CHEESY BOLOGNESE ITALIAN PIE
PREP + COOK TIME 1 hour SERVES 4
• 2½ cups plain flour
• 1½ teaspoons sugar
• ½ teaspoon salt
• 1 sachet instant yeast
• 3½ tablespoons olive oil
• 1 cup warm water
• 3 good herby sausages
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