Food

COOK the COVER

Layered Lolly Cake Cheesecake

PREP + COOK TIME 50 MINUTES + CHILLING SERVES 12

 150g frozen raspberries
 1 tablespoon water
 1 teaspoon sugar
 90g butter
 ¼ cup sweetened condensed milk
 200g malt biscuits
 125g Eskimo lollies 

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